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Sunday Menu

Sunday Roast – £14.95

Enjoy our delicious roast dinner with a choice of two meats, home made Yorkshire pudding, roast and mashed potatoes, baked cauliflower cheese, carrots and peas, served with lashings of proper gravy.

Starters and Sharing Platters

Homemade Soup with Crusty Bread and Butter £7.50

Black Pudding and Bacon Stack with Creamy Peppercorn Sauce £8.95

Calamari on a Bed of Leaves served with Aioli £8.95

Chicken Goujons with Sweet Chilli or Mayo Dip £8.50

Sharing Nachos with Cheese, Salsa, Guacamole, Sour Cream and Jalapeños £9.50

Pub Classics

(V – Vegetarian Option available)

Homemade Beef Lasagne with Salad and Chips £13.95

Homemade Vegetable Lasagne with Salad and Chips £13.50

Steak and Ale Pie with Mushy or Garden Peas, Gravy and Chips £15.95

Chicken, Leek and Ham Pie with Mushy or Garden Peas, Gravy and Chips £15.25

Local Butchers Sausages, Egg, Chips with Beans or Peas (V) £13.95

Local Butchers Sausages & Mash with Green Veg and Gravy (V) £13.95

Homemade Cottage Pie with Pickled Red Cabbage & Artisan Bread Roll £13.95

Homemade Chilli Con Carne with Rice and Nachos or Chips £13.25

Homemade Five Bean Chilli with Rice and Nachos or Chips £12.75

Spinach and Ricotta Cannelloni with Chips and Salad £13.75 

Wholetail Scampi with Mushy or Garden Peas, Chips and Tartare Sauce £14.75

Thai Style Cod and Prawn Fishcakes with Salad, Chips and Sweet Chilli Sauce £14.25

Children’s Menu

Fish Fingers & Chips £6.45

Chicken Nuggets & Chips £6.45

Sausage & Chips  (V) £6.45

Children’s Roast Dinner £7.50

All include a free vanilla ice-cream

Desserts

All served with a choice of Cream, Custard or Ice Cream £7.95

Apple Pie

Sticky Toffee Pudding

Ginger Sponge

Treacle Sponge (GF available)

Chocolate Brownie (GF available)

Lemon Tart

Triple Scoop of Vanilla Ice Cream with wafers and a selection of sweet sauces £4.95